Curry Leaves

Curry Leaves Are Aromatic Herbs Used For Medicinal And Culinary Purposes.

it is Used In a Lot Of East Indian Food.

The curry tree is a tropical to sub-tropical tree in the family Rutaceae, and is native to Asia.

Its leaves are used in many dishes in the Indian subcontinent

Repotting

It is important to repot the plant every 2 to 3 years. The new pot should be a few centimeters larger than the growing pot and add some extra soil if necessary. Always pot in the spring, as the plant can still recover from any damage.

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